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1 stick butter
30 large marshmallows
1 1/2 teaspoons green food coloring
3 1/2 cups corn flakes
1/4 cup Red Hots
Melt butter, marshmallows and food coloring in large saucepan. Mix well while it melts, then add the corn flakes blending well. Spoon small mounds (approximately 1 teaspoon) onto waxed paper. Garnish each with 3 red hots. Great for adding color to a plate of Christmas cookies.